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Vegan Egg & Dairy Free VICTORIA SPONGE CAKE (layered) £8.99

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Vegan Egg & Dairy Free VICTORIA SPONGE CAKE (layered)


FREE Gift Card-please write your personal message in the 'comments' box when you check out.

If you would like your cake topped with vanilla frosting please select the "Frosting" option.

IMPORTANT
For information on ordering, delivery and allergies regarding this product please see the 'TERMS & CONDITIONS' in the INFORMATION BOX before placing your order


A very moist and spongy cake filled with a luscious strawberry jam and 'butter cream' ...ideal for celebrations or to send as a gift.

Ingredients
Wheat Flour*, Sugar, Sunflower Oil*, Soya Milk, Bicarbonate of Soda, Vanilla Extract, Salt. Filling - Icing Sugar*, Margarine, Strawberry Jam* *ORGANIC

Checklist

ü
egg and dairy free
ü
free from any artificial ingredients
ü
suitable for vegans & vegetarians (certified by the Vegan Society)

Storage
Store sealed in a cool dry place and consume within 6 days or freeze and consume within 3 months (once defrosted store sealed in a cool dry place and consume within 3 days). days).

REVIEW Thanks so much for the fabulous cakes – it is my son Louis’ birthday today so we are celebrating with the chocolate cake. We had the Victoria sandwich cake at his birthday party on Sunday and he was so delighted – for the first time ever he had a cake he could blow the candles out on and eat with his party friends – he was so happy. The cake was gorgeous – the taste excellent. It has made a huge difference to be able to decorate a cake that we know he can eat. We will definitely be ordering again. He also has a muffin today in his lunchbox to celebrate his birthday! Many thanks for making a difference. PAULA HARRIS

Current Reviews: 2
This product was added to our catalog on Thursday 08 February, 2007.
   
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Vegan Egg & Dairy Free VICTORIA SPONGE CAKE (layered)
After trying your lovely Chocolate cake for my son\'s 7th bi ..
5 of 5 Stars!

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