IMPORTANT
For information on ordering, delivery and allergies regarding this product please see the 'TERMS & CONDITIONS' in the INFORMATION BOX before placing your order.

Description
Two vegan loaf cakes measuring approximately 6.5" x 3.5" x 2.5" each.
Available in a choice of four mouth watering flavours:
• Egg and Dairy Free Vegan Carrot cake topped with a lush vanilla frosting (and an optional almond and cashew nut topping)
• Egg and Dairy Free Vegan Chocolate cake topped with a dreamy dairy free chocolate frosting and grated chocolate
• Egg and Dairy Free Vegan Coffee cake topped with a creamy coffee frosting (and optional walnuts)
• Egg and Dairy Free Vegan Lemony Vanilla Cake with a sweet lemony frosting (and optional marzipan decoration-contains almonds)

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Ingredients
Carrot:
Wheat Flour*, Carrots*, Sugar, Raisins (optional), Vegetable Oil, Margarine (soya based), Cashews (optional-in topping), Vanilla Essence, Cinnamon, Ginger, Cider Vinegar, Baking Powder. *ORGANIC

Chocolate:
Wheat Flour*, Sugar, Vegetable Oil, Chocolate**, Margarine, Cocoa Powder**, Cider Vinegar*, Vanilla Flavouring, Bicarbonate of Soda. *ORGANIC **FAIRTRADE

Coffee:
Wheat Flour*, Sugar, Vegetable Oil, Margarine (contains soya), Walnuts (optional), Coffee**, Cinnamon, Baking Powder. *ORGANIC **FAIRTRADE

Lemony Vanilla:
Wheat Flour*, Soya Milk, Sugar, Vegetable Oil, Cornflour, Margarine (soya based), Flax Seed Powder*, Marzipan (optional decoration-contains almonds), Vanilla Flavouring, Cider Vinegar*, Lemon Zest*, Baking Powder, Bicarbonate of Soda. *ORGANIC

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