IMPORTANT
For information on ordering, delivery and allergies regarding this product please see the 'TERMS & CONDITIONS' in the INFORMATION BOX before placing your order.

Description
Three vegan loaf cakes measuring approximately 6.5" x 3.5" x 2.5" each.
Available in a choice of four mouth watering flavours:
• Egg and Dairy Free Vegan Carrot cake topped with a lush vanilla frosting (and an optional almond and cashew nut topping)
• Egg and Dairy Free Vegan Chocolate cake topped with a dreamy dairy free chocolate frosting and grated chocolate
• Egg and Dairy Free Vegan Coffee cake topped with a creamy coffee frosting (and optional walnuts)
• Egg and Dairy Free Vegan Lemony Vanilla Cake with a sweet lemony frosting (and optional marzipan decoration-contains almonds)

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Ingredients
Carrot:
Wheat Flour, Carrots, Soya Milk, Sugar, Vegetable Oil, Margarine, Sultanas, Cashews and Almonds (optional topping), Vanilla Essence, Baking Powder, Cinnamon, Ginger Powder, Salt.

Chocolate:
Wheat Flour, Soya Milk, Sugar, Vegetable Oil, Chocolate, Cornflour, Soyaflour, Margarine, Cocoa Powder, Flax Seed, Vanilla Flavouring, lemon Juice, Baking Powder, Bicarbonate of Soda, Xanthan Gum, Salt.

Coffee:
Wheat Flour, Soya Milk, Sugar, Vegetable Oil, Wanuts (Optional), Cornflour, Soyaflour, Margarine, Coffee, Flax Seed, Baking Powder, Bicarbonate of Soda, Xanthan Gum, Salt.

Lemony Vanilla:
Wheat Flour, Soya Milk, Sugar, Vegetable Oil, Cornflour, Soyaflour, Margarine, Flax Seed, Marzipan (optional decoration-contains nuts) Vanilla Flavouring, Lemon Juice, Lemon zest, Baking Powder, Bicarbonate of Soda, Xanthan Gum, Salt.

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